Thursday, August 1, 2013

Cappuccino cheesecake



Ingredients
cooking spray
                        1                       large egg
1 pack               cream cheese
2 tablespoon     butter
1 tablespoon     corn starch
¾ teaspoon       ground cinnamon
1 can                condense milk
1 teaspoon        vanilla
1/3 cups           chocolate fudge
Note - Ingredients for the brownie is not included.                 
                       
                       

Directions

Pre heat the oven to 325 °F with a 13x9 pan coated with cooking spray
Make brownie as usual and spread it in pan.
Beat cream cheese, butter, corn starch 1/4 cinnamon in medium bowl in medium speed.
Add condensed milk, vanilla, 1 egg and beat until smooth. Then pour it evenly over brownie mixture and spread cinnamon on top.

Bake 48 to 52 min, until top is lightly brown.

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